Lunch

Selection of sandwiches

Smoked salmon – horseradish mayonnaise, cucumber and capers

Raw beef sausage – with chopped onion and Amsterdam sour

Smoked chicken breast – with homemade cocktail sauce, cucumber, mango and spring onion

Tenderloin carpaccio – with pesto, Parmesan cheese, arugula and pine nuts

Goat cheese – with honey, cucumber and walnut

Young matured cheese – with romaine lettuce, cucumber and cress

Old Amsterdam Cheese – with coarse mustard mayonnaise, tomato and Amsterdam sour

Humus – with grilled Viola aubergine, semi-dried tomatoes and shisho

Fruit – Fruit of the season